Pack a lunchbox with us with this delicious Indian no-bread sandwich recipe made with the BlendJet! It's the perfect healthy lunch to keep you energized throughout the day. Easy to prepare and full of flavor, this sandwich is a game-changer for your midday meal. Let's make lunchtime exciting and nutritious!
1 serving
(14 oz)
No Bread Sandwich
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Pack a lunchbox with us with this delicious Indian no-bread sandwich recipe made with the BlendJet! It's the perfect healthy lunch to keep you energized throughout the day. Easy to prepare and full of flavor, this sandwich is a game-changer for your midday meal. Let's make lunchtime exciting and nutritious!
1 serving
(14 oz)
share on
INGREDIENTS
semolina / sooji
1 cup
Spices like red chilly powder, turmeric powder
as needed
boiled peas
1/2 cup
Chillies
2-3
boiling water (do not put in BlendJet)
4 Cups
salt
1/2 tsp
olive oil
drizzle
1 serving 14 oz
Ingredients copied to clipboard
Instructions
If using frozen peas , boil it first. Bring a pot of water to boil, add the frozen peas, and cook for about 2-3 minutes until its bright green. Drain well and pat dry with paper towels.
Using your BlendJet, grind boiled peas, chillies, semolina, curd, basic spices (mentioned in the ingredients) and water into a thick paste.
Grease the toaster with olive oil or clarified butter and pour the batter.
Layer it with paneer/ cottage cheese and cover it with batter.
Cook both sides for 10 minutes on low flame.
Your yummy no bread sandwich is ready!
Nutrition
1176
calories
56g
fat
142
carbs
27g
proteins
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